Monday, May 16, 2011

Tuna Salad




Ingredients
•           6 oz Tuna Light In Water
•           1 cup Low-fat Cottage Cheese
•           1/2 cup Fresh Pico De Gallo
•           1/4 cup Green Onions
•           1/2 cup Fage 0%
•           2 oz Dill Pickle
•           1/2 cup Celery
•           1/2 California Avocado
•           1 tsp Lemon Juice
•           ½ tsp garlic powder
•           ½ tsp onion powder

Makes 4 cups

Per cup
134 calories
19 grams Protein
5 grams Carbs